foodtech Archives

Interview 28 Sep 2022

How the alternative protein space aims to address food waste

Food waste impacts the whole of society, including the field of alternative protein. Nick Cooney, managing partner of Lever VC, explains how companies and investors in the space aim to…

September 28, 2022 - 7 minutesmins - By Jonathan Smith

News and Trends 28 Sep 2022

Spoonshot on how foodtech can reduce food waste

With the International Day of Awareness of Food Loss and Waste just around the corner, Labiotech caught up with Spoonshot co-founder and CEO Kishan Vasani to find out how the…

September 28, 2022 - 3 minutesmins - By Jim Cornall

News and Trends 27 Sep 2022

Watch: Scottish biotech startup looking to sustainable omega-3 production

Established in 2016, Edinburgh-headquartered MiAlgae says there is a global threat to oceans caused by overfishing to supply omega-3 oil for human and animal consumption. This prompted the development of…

September 27, 2022 - 2 minutesmins - By Jim Cornall

News and Trends 27 Sep 2022

EU Agriculture Ministers meet in Prague to discuss sustainability and food security

At an informal gathering of EU Agriculture Ministers, food security and the role of European agriculture and sustainable global food production were the main discussion points. At the meeting held…

September 27, 2022 - 5 minutesmins - By Liza Laws

News and Trends 27 Sep 2022

Capagro launches second fund of €200M to support promising European startups

The most promising startups in the European FoodTech and AgTech sectors will be supported by funding from Capagro. The European AgriTech is building on the success of its first fund…

September 27, 2022 - 4 minutesmins - By Liza Laws

Interview 27 Sep 2022

Europe’s first lab-grown fish company Bluu Seafood is aiming for sustainability

Overfishing is a global issue that negatively impacts the ecosystem and our access to fish protein. One solution to overfishing is producing fish products in the lab from harvested animal…

September 27, 2022 - 5 minutesmins - By Omnia Ibrahim

Best in Biotech 21 Sep 2022

The 5 hottest biotech companies making waves in Israel

Despite its small population, Israel hosts a high concentration of startups. Here’s a collection of the hottest biotech companies raising big cash in the Middle Eastern nation. Historically, Israel’s biotech…

September 21, 2022 - 6 minutesmins - By Jonathan Smith

ANINA Transforms Ugly veg into Artistic Ready Meal 2 002

News and Trends 21 Sep 2022

Anina – reshaping the future of food by upcycling rejected vegetables

Two industrial design students were so concerned by the huge amounts of perfectly good fresh produce being wasted, they spent two years working on a healthy solution. Esti Brantz…

September 21, 2022 - 5 minutesmins - By Liza Laws

News and Trends 20 Sep 2022

Texture of meat alternatives vastly improved by platform creating alternative active proteins

An Israeli start-up is using technology to clean up labels in products mimicking meat using veggie protein. Meala FoodTech Ltd using a platform to create functionally active proteins designed to…

September 20, 2022 - 4 minutesmins - By Liza Laws

News and Trends 20 Sep 2022

Fooditive creating bee-free honey using precision fermentation biotech

Dutch plant-based ingredients company Fooditive is scaling up existing products and introducing the latest developments: LowSalt & Bee-free-Honey. “We feel like the next chapter of this journey has just begun.…

September 20, 2022 - 3 minutesmins - By Jim Cornall

News and Trends 19 Sep 2022

Taiwan-based Anyong Biotechnology first to employ seafood stem-cell freezing

Anyong Biotechnology is the first company in its region to use the most advanced freezing technology in Asia, it was announced today (September 19). The aquatic food processing company based…

September 19, 2022 - 3 minutesmins - By Liza Laws

News and Trends 8 Sep 2022

Onego Bio secures extra funding for egg white production technology

Onego Bio is a biotech spin-off from VTT Technical Research Centre of Finland. The company uses a commercially proven Trichoderma technology to solve environmental problems associated with eggs, one of…

September 8, 2022 - 2 minutesmins - By Jim Cornall

News and Trends 8 Sep 2022

Cultivated Biosciences raises $1.5M to take fats to the next frontier

Cultivated Biosciences, an ingredient startup biotech company founded by Swiss entrepreneurs Tomas Turner and Dimitri Zogg, has just raised a $1.5M pre-seed round. The funding will enable the growing team…

September 8, 2022 - 2 minutesmins - By Jim Cornall

More News! 7 Sep 2022

Powerful, organic turmeric produced by controlled fermentation process

A controlled fermentation process has been used to produce an organic turmeric – a natural herb known for its health benefits and organoleptic properties. German pharmaceutical company, Cellavent, has recently…

September 7, 2022 - 2 minutesmins - By Liza Laws

News and Trends 24 Jun 2022

Second dairy cellular agtech incubator program Mylkcubator opens

Pascual, a Spanish manufacturer of dairy products and beverages, has launched Mylkcubator 2.0, the second edition of its global incubation program for cellular agriculture technologies in the dairy industry. The…

June 24, 2022 - 3 minutesmins - By Jim Cornall

News and Trends 15 Jun 2022

NZ biotech company develops Johne’s Disease assay

New Zealand biotech company Pictor Limited has been developing an accurate, affordable multiplexed diagnostic test for Johne’s Disease. Also known as Mycobacterium avium subspecies paratuberculosis (MAP) - Johne's disease costs…

June 15, 2022 - 2 minutesmins - By Jim Cornall

News and Trends 27 May 2022

Animal-free milk company Imagindairy reaches $28M in funding

Israeli foodtech startup Imagindairy, Ltd., developer of animal-free dairy milk proteins, has secured an additional $15M in its extended seed-round to bring the total investment so far to $28M. The…

May 27, 2022 - 4 minutesmins - By Jim Cornall

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